Author: Erin Elizabeth

(Editor’s Note: If you are going to continue to eat bacon, at least eat one that is organic and eat it as a treat) The study, published in the Jan. 12 issue of the British Journal of Cancer, found that for every piece of sausage or two strips of bacon a person eats every day, there’s a 19 percent rise in their risk for developing pancreatic cancer. After reading that, does bacon really sound that good? We already know that being overweight or obese increases our risk of pancreatic cancer and Dr Rachel Thompson, deputy head of science at The World Cancer...

Some of the largest food producers in the US have successfully petitioned Congress to propose a change to the Freedom of Information Act that would shield their communications with boards overseen by the US Department of Agriculture from the scrutiny of the public, the Guardian has learned. The move follows a series of stories that showed the government-backed egg promoter, the American Egg Board, had attempted to stifle competition from Silicon Valley food startup Hampton Creek, in direct conflict with its mandate. Several agricultural lobbyists including United Egg Producers, the National Cattlemen’s Beef Association and the National Pork Producers...

Magic mushrooms, those well known hallucinogenic marvels from the 1970s, have shown to lift severe depression in a dozen volunteers in a clinical trial and scientists hope they might someday become mainstream medicine. The clinical trial, published in the Lancet Psychiatry Journal, took years and was funded by the Medical Research Council. The study cost a significant amount of money and due to the stringent regulatory restrictions imposed around the class 1 drug, has found that two doses of psilocybin, the active substance in the mushrooms, was able to lift resistant depression in all 12 volunteers for three weeks...