Search results for "Svalbard seed vault"
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[…]consuming vegetable oils isn’t healthy. Unlike virgin olive oil and coconut oil, vegetable and seed oils are often extracted from foods using solvents like hexane, a component of gasoline. The vegetable oils made this way include corn, safflower, sunflower, canola (also known as rapeseed), peanut, sesame and soybean oils. During the 20th century, the consumption of vegetable oils increased by 130% in the US. Due to the structure of the polyunsaturated fatty acids in these oils, they are very prone to damage by oxidation. In addition to being highly processed, these oils promote inflammation as a result of their very high omega-6 fatty acid content […]
[…]Althouse said that he’d like to see cannabis’s fiber harnessed for energy rather than the seed oil we were using. At the very least he’d like to see oil cultivars specially developed for fuel, per Potter of the CIC’s sense that a hemp application only works in the big leagues if the right varieties are utilized. “This Finola [(cultivar]) we’re driving on produces an ideal Omega ratio,” he said. “It’s food, not fuel.” Here’s why this matters: ClearEcos’s Kurt Lange said that the very lignan and other nutritive components that make hemp seed oil a genuine superfood make it difficult […]
[…]Protect Your Child’s Health Of these, I believe the transition from saturated animal fats to seed oils has played the biggest role. As detailed in “Linoleic Acid — The Most Destructive Ingredient in Your Diet,” seed oil is the primary source of linoleic acid (LA), which destroys your mitochondrial function. I’m convinced excessive LA consumption is the biggest contributor to chronic diseases in the Western world, including NAFLD. To understand how LA undermines your health, and that of your children, please read through that article and watch the video included in it. Both provide a comprehensive overview of how LA […]
[…]up prices. Additionally, farmers might also see prices for GMO cotton, canola, corn and soybean seeds increase, as well as the price on herbicides and seed treatments. The truth is this merger does nothing for farmers, consumers, or the environment. It’s a lose-lose situation. “After imposing some limited divestments on Monsanto, the DOJ approved this merger, enabling Monsanto to hide its controversial name brand while giving Bayer anti-competitive control over seeds, pesticides, farmers, and consumers worldwide. The DOJ is on the brink of essentially authorizing a monopoly. This is bad news for nearly everyone on the planet except Bayer and […]
[…]sell oil made from hemp seed that is often mislabeled as hemp oil – it should be called hemp seed oil. Although the seed oil is very beneficial, it does not contain enough CBD to have any effect on cancer and other serious illnesses. RELATED STORY: Cancer patient ‘cured by cannabis oil’ gets 1,000s of messages a day I want to mention to you a movement that has been unfolding for several years in the background or underground, started by a very brave man, Rick Simpson. He has been using the name Hemp Oil for a product that is the […]
[…]or this vegetarian Omega-3 supplement for vegetarians or those with seafood allergies, or perilla seed supplement (also suitable for vegetarians, vegans, and fish allergies). RELATED ARTICLES: 3-Layer Raspberry, Almond Butter, Chia Seed Pudding 7 Benefits of Walnuts Keep in mind that fish is only beneficial when cooked in a health-promoting way, not when deep-fried. 3. Leafy Greens Researchers from Rush university found that adults who ate one serving of leafy green vegetables each day had the same cognitive function of those 11 years younger than they are in comparison to those who did not eat the vegetables. The thinking is […]
[…]perhaps the best combination of healthy and sweet since it includes two main superfoods – chia seeds and blueberries! One serving of chia seeds is loaded with great amounts of magnesium, iron, and calcium! On the other hand, blueberries are considered to improve your memory and prevent cancer at the same time since they are filled with Vitamin C and cancer-fighting compounds! 4. Pistachio Chia Pudding Use the great amounts of potassium in the pistachios and combine them with beneficial effects of chia seeds to prepare this delicious pudding for you to enjoy! 5. Pumpkin Pudding If you are bored with the same […]
[…]our mission and protect your health: Organic Seeds of Life combines Red Raspberry Seed Power, Black Cumin Seed Power and Red Grape Seed Powder into the most potent nutrient-rich supplemental superfood powder you’ve ever experienced. Loaded with flavonoids, antioxidants, anthocyanins, OPCs, ALA and a vast array of vital nutrients. Learn more here. EWG singled out the top 12 fruits and vegetables with the highest loads of pesticide residues. See if your favorite made it on the infamous “Dirty Dozen” list: Strawberries Spinach Nectarines Apples Grapes Peaches Cherries Pears Tomatoes Celery Potatoes Sweet bell peppers EWG also added hot peppers among the produce samples for being highly […]
[…]black mulberry, blueberry, raspberry, and strawberry. -Seeds (Grains): sesame and linseed (seed of linen/flax seed). -Groats of oats, barley, brown rice, groats of block wheat, linseed, millet, and rye. If you’ve tried B17, we would love to hear your story. And if you are currently fighting cancer holistically- we are standing with you! There are many natural ways to combat this dis-ease and we encourage you all to find the one that best suits you. XO- Erin RELATED ARTICLE: Cancers Vanish Into Thin Air With This Brilliant, but Revolutionary […]
[…]chemical industries. “These corporations have reduced the variety and availability of native seeds. They genetically modify crops so farmers have to buy new seeds every year, and use corporate chemicals like RoundUp to grow them. They’d do the same thing with GMO marijuana,” said Straumietis. Sources: Reuters.com BigBudsMag.com Article by Samanta Debbie initially appeared on […]
[…]produces no seeds. What they do is attempt to stretch patents on chemicals to claim ownership on seeds, even in countries where patents on seeds and plants are not allowed- India, Argentina, Brazil, Mexico and many other countries. In fact, all the court cases against Monsanto in India are related to Monsanto un-scientifically, illegally and illegitimately claiming patents on seed, in contempt of their laws, and trying to collect royalties from the Indian seed industry and farmers. This may seem like a stretch or hyperbole, but it’s not. As the article puts it: “The Farben family chemical cartel was responsible […]
[…]M. Diab-Assaf, C. Boltze, J. Al-Hmaira, R. Hartig, etal.”Thymoquinone Extracted from Black Seed Triggers Apoptotic Cell Death in Human Colorectal Cancer Cells Via a p53-dependent Mechanism.” Internatinal Journal of Oncology 25, no. 2 (2004):857-66. [41] Salim, Elsayed I., and Shoji Fukushima. “Chemopreventive Potential Of Volatile Oil From Black Cumin (Nigella Sativa L.) Seeds Against Rat Colon Carcinogenesis.” Nutrition and Cancer 45, no. 2 (2003): 195-202. [42] S. Duessel, et al. “Growth Inhibition of Human Colon Cancer Cells by Plant Compounds.” Clinical Laboratory Science 21, no. 3 (2008): 151-7. [43] Chan, M. “Effects Of Three Dietary Phytochemicals From Tea, Rosemary And […]
[…]no deal on the table, Bayer has discussed how it could finance the purchase of the Missouri-based seed company. They could also just end up creating a new joint venture with Monsanto. Both of those ideas sound terrifying. Last year, Monsanto attempted to buy Syngenta. That sale would have given the combined company control of 40% of the U.S. pesticide market. But, Syngenta hesitated and later agreed to sell itself to the China National Chemical Corp., for $43 billion dollars. Bloomberg believes that if Bayer does move forward with an offer to Monsanto, it’s likely that BASF, a German company, might also hop […]
[…]“We breed our own barley varieties, we direct contract our own seed, and bring it into our own seed facilities. We own grain elevators in three different states and malt plants in two states, and we brew our own beer and take it to consumers. It’s a complete ‘seed to sip’ process.” Anheuser-Busch works with 1,000 U.S. farmers who grow barley, rice, and hops for the company’s products. The Contract for Change aims to increase production of organic barley used to make Michelob ULTRA Pure Gold, which is the sixth-fastest-growing beer brand in the U.S. with sales increasing by 200 […]
[…]test of monopolistic control. There would be a huge concentration of the market in large swaths of seed development and sales for other commonly used seeds, including traited strains of canola, soybeans, and corn. The merger would also increase Monsanto’s control over other areas in which it is already a dominant player, including fertilizers, pesticides and farming technology.” RELATED ARTICLE: Fox: Will The Bayer Monsanto Deal Fail the Food System!? (Yes Fox, It will) Should they decide to, the new behemoth corporation could “bundle” products together leaving farmers with few if any, alternatives. And that could increase prices for farmers, […]
[…]authorities said. Source: CNN (Note from Erin: We are proud to have our own raw, organic“Seed to Shelf” CBD line – all the way from the seed to your store front or door. Find it here and help support the mission! […]
[…]and may also include chili pepper, ginger, garlic, fennel seed, caraway, cinnamon, clove, mustard seed, cardamom, nutmeg, and black pepper. The potential varieties are nearly endless, and they don’t always have to be spicy hot. Curry powder is a spice mix of varying ingredients based on South Asian cuisine. Curry powder and the very word “curry” are Western inventions and do not reflect any specific South Asian food, though a similar mixture of spices used in India is called garam masala. The word “curry” is derived from the Tamil word kari meaning “sauce for rice”, although most people think of […]
[…]Plant rows 6 inches apart, skip 3 feet, then plant two more rows 6 inches apart. Hoss recommends seeding carrots in a thick band and not thinning them, so you’ll have a “dense forest of carrots” and get a lot of production out of a little bit of space. When grown this way, your carrots may not all come out uniform in size — some will be smaller and some bigger — but they’ll taste great just the same. Carrots should be seeded directly outdoors, as they don’t transplant well, and do best when planted in cooler temperatures during the […]
[…]add your soil and a layer of mulch.” Figs– I love figs and you can grow them from a seed or a pre-started fig tree. Make sure to plant the tree in a planter with drainage holes and put it in a well-lit area, but NOT direct sunlight, they thrive at 65 degrees. Water the tree until the water comes out of the drainage holes but not so much that the tree is pooling. Water regularly once a week! Papaya– As long as you place a papaya plant in an area that’s at least 65 degrees Fahrenheit or higher, and […]
[…]planted in a mixture of peat moss, vermiculite and sand (roughly equal parts of each). Place two seeds in each pot near its center, and push the seeds just below the surface of the soil. Keep soil moist but not wet, and keep pots in a spot where they will get sunlight throughout the day. It is possible to keep your pepper plants fruiting the entire winter – but you will need to keep them toasty warm and give them sufficient light if you are to be successful. Ideally, the room that they are in should be a constant 65-75 […]
