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[…]The easy, slow method’s advantage is it does not disturb the soil and expose it to invading weed seeds. leaving a spot or two of bare soil in your yard is also beneficial to native bees, as 70% nest in the ground. once your natives are planted, water as needed until they are established in about two months. Be patient with native plants as it will take them a while to develop their long roots. Make sure to buy your native plants locally. And be discerning; “Regard any generic ‘wildflowers’ with suspicion (especially in those free seed packets); make sure […]
[…]take measures to protect its current assets.” In Argentina, the farmers who use Monsanto seeds agree to allow the company to charge them for soybean genes up front or when they sell their crop to grain elevators and export terminals. However, that system is now being questioned; agricultural authorities under Argentina’s President Mauricio Macri, have been given new orders that may not let grain companies continue to test for Monsanto’s technology to determine royalty charges for farmers. Brett Begemann, Monsanto President and COO (not to be confused with Mosanto CEO Hugh Grant) said that the company is optimistic a solution can be found, “While the Government of […]
[…]foods) because they no longer contain them! Concerning white flour and bread(s), when the wheat seed’s bran is removed, it’s six outer layers and the germ (which contains 76%) of the vitamins and minerals is lost. 97% of the dietary fiber is also removed, which is why constipation and cancer of the bowel are so prevalent in ‘developed’ nations. In addition, processing and bleaching white flour removes ALL of its vitamin E, 50% of its calcium, and 70% of itsphosphorous, iron, magnesium, and B vitamins. So what you’re paying for when you spend less on white bread and baked goods is… literally nothing. Except a hefty healthcare bill down the […]
[…]people would do best by reducing their Omega-6 consumption. The best way to do that is to avoid seed- and vegetable oils like soybean and corn oils, as well as the processed foods that contain them. Another class of fats, artificial trans fats, is also very harmful. Trans fats are made by exposing polyunsaturated vegetable oils to a chemical process that involves high heat, hydrogen gas and a metal catalyst. Studies show that trans fats lead to insulin resistance, inflammation, belly fat accumulation and drastically raise the risk of heart disease. So eat your saturated fats, monounsaturated fats and Omega-3s… […]
[…]we know are in planting dust, water drunk by bees and wildflowers, wherever neonics are used as seed treatments. This secret evidence highlights the profound weakness of regulatory tests.” Neonics have been banned at some levels throughout the European Union and are somewhat regulated in the U.S., but continue to be sold throughout the world. A recent study by the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES), a body formed by the United Nations, found that more than 40 percent of invertebrate species like bees and butterflies face extinction threats at the local level. *Article originally appeared on Underground […]
[…]Most bites come from the immature form of the tick- the nymph- which is about the size of a poppy seed, so the bite can easily go unnoticed. Someone who has been bitten may experience one or more of the following: Severe headaches Neck stiffness Additional rashes on other parts of the body Arthritis with severe joint pain and swelling, often in the knees Facial or Bell’s palsy Muscle and joint pain that comes and goes Heart palpitations or an irregular heartbeat (Lyme carditis) Dizziness or shortness of breath Nerve pain Shooting pains, numbness, or tingling in the hands or […]
[…]use it and enjoy its light and sweet flavor. Can’t you just imagine your next stack of flax seed/gluten free, Saturday morning pancakes covered in lovely amber maple syrup? I know I can! I’ve also used it during the Master Cleanse diet back in the days of living in California. It’s a perfect natural sweetener for Vegans too! Source: Daily Mail & Global Healing […]
[…]herbicide” and “lower crop prices curb farmers’ purchases of the newest genetically modified seeds. “Monsanto’s sales of seeds and genetic licenses fell 14 percent in the first quarter. Revenue in the agricultural productivity unit, which primarily makes Roundup, tumbled 34 percent.” Monsanto appears to be in a bit of trouble, despite its CEO, Hugh Grant’s claims that the restructuring has to do with meeting profit goals. European and North American farmers simply aren’t buying the chemically-dependent seeds, particularly since the World Health Organization categorized glyphosate as “probably carcinogenic” to humans — meaning it probably causes cancer. In comparison to the […]
[…]the diversity of beneficial species. Other good fibers include those found in seeds like pumpkin seeds, chia seeds, and flax seeds. Vitamin D Deficiency and Asthma: Vitamin D deficiency has been linked to increased rates of asthma. In over 60 years of research, scientists have found vitamin D deficiency linked to lower lung functions, increased airway reactivity and worse asthmatic control. Vitamin D plays a strong role in modulating the inflammatory immune response by blocking pro-inflammatory cytokines such as interleukin 10. Asthma typically worsens in the winter and early spring when vitamin D is at its lowest. 5 Key Supplements for […]
[…]been farming, he’s never seen anything like what’s happening: a pile of treated canola seed that he discovered lying on the ground in a pasture Oct. 24 killed his Black Angus bull and two pregnant Charolais cows. (Those animals are worth a lot too, cows are valued at $2,000 each and the bull at $5,000, but there is no insurance.) He said, “When I was driving out of the pasture, I could see some blue stuff by the gate in a low spot. Here’s about 15 to 20 bushels of blue canola. Who the hell would dump that in there?” […]
[…]dollar deal was announced between the State-owned ChemChina and Switzerland’s Syngenta, a seed and pesticide company. However, in the US the sale of Syngenta- who supplies farmers with seeds and runs research and production facilities- to ChemChina, has alarm bells going off. If this deal goes through it will be the largest overseas takeover ever by a Chinese corporation. Sen. Chuck Grassley of Iowa, is worried that the merger could impact US food security and distribution; the Republican Senator feels the deal may create conflict of interest with the Chinese government because they would both regulate biotech products and own the company […]
[…]the compound that produces the marijuana-like drug effects. Although not as well-known as other seeds, hempseed contains 10 grams of complete, easily digestible protein per ounce (28 grams). That’s 50% more than chia seeds and flaxseeds. Hempseed also contains a good amount of magnesium, iron, calcium, zinc and selenium. What’s more, it’s a good source of omega-3 and omega-6 fatty acids in the ratio considered optimal for human health. Interestingly, some studies indicate that the type of fats found in hempseed may help reduce inflammation, as well as diminish symptoms of PMS, menopause and certain skin diseases. You can add hempseed […]
[…]an agrochemical company based in Missouri, is the largest producer of genetically engineered seed in the United States. In 1901, they were originally founded as a chemical company that produced artificial substitutes for food and beverage products. The most infamous product being the artificial sweetener saccharin. Over time, studies began to show that saccharin and other sweeteners revealed correlations to cancer and malignant tumors in animals. RELATED STORY: Yahoo: Exclusive: Monsanto used former top DOJ official involved in Epstein deal to quash felony case Since then, Monsanto has steered away from artificial additives, but can’t seem to stay away from […]
[…]High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% or Less: Salt, Wheat Gluten, Sesame Seeds, Leavening (Calcium Sulfate, Ammonium Sulfate), May Contain One or More Dough Conditioners (Sodium Stearoyl Lactylate, DATEM, Ascorbic Acid, Azodicarbonamide, Mono and Diglycerides, Monocalcium Phosphate, Enzymes, Calcium Peroxide), Calcium Propionate (Preservative). CONTAINS: WHEAT. Okay, so, how much damage can that do? After all, isn’t it just flour, yeast, salt and water? True, but it also contains high fructose corn syrup, sugar, and wheat and soy lecithin[1]. You wonder why you always want to eat up a Big Mac as soon as possible? That’s because all […]
[…]oils you find in 3 grocery stores and restaurants are adulterated with cheap, linoleic acid-rich seed oils that are pernicious to health in several ways. Most Honey on the Market Is Not Real Honey Another food that is frequently adulterated is honey. Tests have revealed 50% to 70% of all U.S. honey is fake or adulterated, and according to a comprehensive review of fake 4,5 foods published in the Journal of Food Science, honey is the third most-faked food in 6 the world. As reported by Better Homes & Gardens, October 2, 2023: 7 “You probably weren’t aware that much of the […]
[…]to the study, there are men who believe they are entitled to ‘[spread] their seed’ and see ‘stealthing’ as a tactic that is within their rights. Proponents of ‘stealthing’ root their support in an ideology of male supremacy in which violence is a man’s natural right.” Brodsky hopes this study will bring the issue of sexual violence to the forefront and give people the tools they need to talk it more openly and seek help when they need it. If you or someone you know has been sexually assaulted, you can get help by calling the National Sexual Assault Hotline at […]
[…]Everyone knows the plants are sprayed. Big Agri has made it seem like food simply cannot go from seed to table without a heavy, frequent dousing. Anyone who has ever raised even a tomato plant in a pot on the patio knows that is not the case, though. Pesticides are a big deal. Huge. The ingestion of pesticides can cause health problems such as “birth defects, nerve damage, cancer, and other effects that might occur over a long period of time.” Especially at risk of harm from pesticides are children. The EPA, you know, the same group that approves pesticides […]
[…]extracting CBD from the cannabis plant, then diluting it with a carrier oil like coconut or hemp seed oil. It’s gaining momentum in the health and wellness world, with some scientific studies confirming it may help treat a variety of ailments like chronic pain and anxiety. This article reviews seven science-based health benefits of CBD oil and also explains the potential risks involved with using it. 1. May Relieve Pain Marijuana has been used to treat pain as far back as 2900 B.C. More recently, scientists have discovered that certain components of marijuana, including CBD, are responsible for its pain-relieving […]
[…]through your diet. Foods High in Omega-9 Fats Omega-9 fats are also common in vegetable and seed oils, as well as nuts and seeds. There are no adequate intake recommendations for omega-9s, since they are non-essential. Here are the amounts of omega-9s in 100 grams of the following foods: Olive oil: 83 grams Cashew nut oil: 73 grams Almond oil: 70 grams Avocado oil: 60 grams Peanut oil: 47 grams Almonds: 30 grams Cashews: 24 grams Walnuts: 9 grams Summary: The best sources of omega-3s are oily fish, whereas omega-6s and omega-9s are found in plant oils, nuts and seeds. […]
[…]in order to get regulatory approval for the deal, it had to sell assets that included its seed business and some herbicide brands.1 RELATED STORY: Monsanto CEO to leave company after Bayer acquisition On Thursday, the company said it was considering selling assets like sunscreen business Coppertone and footwear brand Dr. Scholl’s and that it also planned to get out of the business of animal health and sell its 60% stake in Currenta.2 Due to concerns about the thousands of lawsuits involving Roundup (Monsanto’s number one weedkiller), shares in Bayer have dropped this year by more than a third. One such lawsuit was […]