Search results for "doctor found dead"
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[…]or heart disease who take nitrates to manage their condition. In fact, some of the ingredients found in those two blends could “interact with nitrates found in some prescription drugs such as nitroglycerin and may lower blood pressure to dangerous levels.” 2 RELATED STORY: One of the best exercises for high blood pressure In October, the FDA sent a warning letter to HelloCig however they have yet to respond. Part of the letter dealt with HelloCig’s illegal marketing claims, a violation of federal rules. RELATED STORY: Standing at work is just as unhealthy as smoking cigarettes daily, study says Bottles of E-Cialis […]
[…]at night compared to daytime levels. Previous studies in Colorado, Pennsylvania, and Texas have found the following medical issues are more likely to be found among people who live in close proximity to oil and gas wells: fetal death low birthweight preterm birth asthma fatigue migraines chronic rhinosinusitis infants with congenital heart defects and children diagnosed with leukemia There is an obvious need for more research. While we have enough evidence to support that benzene causes cancer in those who work in and around it, we have “less evidence about its impact on non-occupational populations.” But, with industry rapidly growing in the […]
[…]Barket said: “It is on the surface troubling. I’ll reserve judgement until I’ve found out more details.” RELATED STORY: DailyBeast: Bill Gates Praised Pedophile Jeffrey Epstein’s Lifestyle: ‘Kind of Intriguing’ Judge Kenneth Karas asked the government to look further into what happened to the footage, which was relevant to Tartaglione’s defense because it is potentially evidence of the ex-cop’s good character. If Tartaglione is found guilty and reaches the death penalty phase, the Epstein incident could be evidence showing why he doesn’t deserve to die. Tartaglione claimed to have saved Epstein’s life after the pedophile perv tried to hang himself. […]
[…]family history, race, body mass index, and alcohol use, as factors. WCPO reports that what they found was for women who ate, “more dietary fiber as young adults were 12 to 19 percent less likely to develop breast cancer. The study found that for each additional 10 grams of daily fiber intake, women could reduce their chance of breast cancer by 13 percent. Ten grams is roughly the amount of fiber in a one apple or two slices of whole wheat bread”(We would advocate for the apple). The researchers believe that eating foods high in fiber during adolescence, when breast tissue is growing, may […]
[…]in the area and specifically, a South Patrick Shores subdivision. Metal detectors have found evidence of a military dump from the 1940s, in the backyards of some of the houses near Patrick Air Force Base. These findings make the cancer concerns and fears of groundwater contamination more real. And imperative to investigate. RELATED STORY: Florida man does stunning rap about red tide and big sugar. Must watch. One resident, Sandra Sullivan “is convinced she’s living on an old military dump – one that was used in the World War II era, long before the South Patrick Shores subdivisions of today […]
[…]bacteria), Lenka Vodstrcil at Melbourne Sexual Health Centre in Australia and her colleagues found 52 volunteers and tracked the bacteria living in their vaginas. From the article: “Each woman was asked to swab their vaginas every three months for a year, and to keep a record of any sexual activities. The women were all young students, and 19 had not yet experienced penetrative sex at the start of the study. “It was a very diverse group.” The volunteers were also asked to record the type of sex they had over the course of that year and whether they used condoms. […]
[…]and put back into the environment has a 94% success rate of killing the bacteria, scientists found that the remaining bacteria was actually made stronger. The proportion of antibiotic-resistant bacteria was found to have doubled as a result of the treatment. “Initially, 0.3 percent of E. coli carried a gene for resistance, whereas 0.6 percent did after treatment,” wrote Allison Bond for Reuters. The effects of this on humans is still not fully known however, microbiologist John Scott Meschke from the University of Washington in Seattle has stated that current water purification techniques are adequate for making water safe enough […]
[…]gave birth to healthy babies at a hospital in southeast China between 2008 and 2011, researchers found that at six weeks, the babies displayed no problems. However, at nine months, the babies suffered from slight problems with coordination, movement, and other motor functions. (Researchers used standard motor-skill tests that look at reflexes, body control, movement, and hand and eye coordination to assess problems; as exposure to naled increased, deficits also rose.) Although the study was only a close snapshot of a particular group of mothers, the authors rightly pointed out the need to take a closer look at using naled. Naled […]
[…]practice and tour a cave. However, after exploring the underground tunnels for about an hour they found the cave had become partially flooded and their exit was blocked. Realizing they were trapped, the group retreated further into the cave to find somewhere to rest for the night. When the water level started rising fast a couple days later, 25-year-old coach, Ekaphol Chantawong ordered the boys to find higher ground. When it seemed they might soon be submerged, he told the boys to start digging and look for a possible exit. Nine days later rescue divers located the team sheltering on a ledge surrounded […]
[…]start to lose moisture, have a greater risk of spoiling and drop in nutrient value. One study found a decline in nutrients after 3 days of refrigeration, when values fell to levels below those of frozen varieties. This is most common in soft fruits (8). The vitamin C in fresh vegetables begins to decline immediately after harvesting and continues to do so during storage (2, 5, 9). For example, green peas have been shown to lose up to 51% of their vitamin C during the first 24–48 hours after harvesting (9). In vegetables stored chilled or at room temperature, antioxidant […]
[…]out by the din of cacophonous human activity.” Published in the journal PLOS ONE, the study found more evidence that marine life does suffer at the hands of “human-generated noise pollution.” (Scientists had previously found that these “auditory onslaughts threatened the health and lives of various sea creatures.”)) “In the new study, researchers from Ogasawara Whale Watching Association and Hokkaido University in Japan used underwater recorders to examine how the noise of a single passing ship affects humpback whalesongs around the Ogasawara Islands. From February to May 2017, they recorded the singing of one to three whales per day and […]
[…]associate professor of medicine at the University of Auckland, New Zealand, and lead researcher, found that clinical trials have “failed to show that supplementation reduces the risk posed by falls and fractures to bones and muscles. But they recognize that it may be beneficial in people who are at high risk, such as those in nursing homes and darker-skinned people living in colder climates.” (But that’s not the ONLY thing Vitamin D does! What a short sighted study!) From the article: “In spring and summer in the far regions of the Northern and Southern Hemispheres, such as the northern US and […]
[…]US Produce Chlorpyrifos was introduced in 1965 by Dow Chemical (now Corteva Agriscience). It was found to be dangerous enough to humans that in 2000, the U.S. government banned it from residential use. However, it is still one of the most widely used insecticides for several major crops, including nuts, fruits, corn, broccoli, and soybeans. This agricultural use continued even after researchers discovered that pregnant women who lived near farms that sprayed chlorpyrifos had increased risks of having a child with autism. The chemical is also currently in use in non-agricultural applications like golf courses. RELATED STORY: These farmers switched […]
[…]plastic waste produced ended up recycled, and another 12 percent was incinerated, the researchers found in their report. The remaining 79 percent has built up in landfills or ended up elsewhere in the environment.” RELATED STORY: Coca-Cola produced 1 billion more plastic bottles last year, says Greenpeace In order to make their estimates, the team put datasets on global plastic production together, like the global annual pure polymer (resin) production data from 1950 to 2015 ( published by the Plastics Europe Market Research Group) and global annual plastic fiber production data from 1970 to 2015 (by The Fiber Year and Tecnon […]
[…]Haz Mat team was sent into Bay Area Hospital and the initial patient’s residence (where they found no contaminates), and they were able to clear the emergency room and provide a protocal to the sheriff’s office to decontaminate vehicles and equipment. Also, everyone involved is being quarantined while the investigation is ongoing. From the article: “Officers and medical person are all responding well to current treatment,” Sgt. Pat Downing wrote in a press release. “Nothing has been found in blood samples at this time. Repeat: source of contamination has not been identified. Investigation and processing is continuing.” The investigation […]
[…]producing leukaemia white blood cells. She fell ill in May of 2012, and in July that same year doctors discovered a basketball-sized mass of lymphoblasts in her chest. Her mass was so large that she was not able to be sedated for risk of death from the pressure on her esophagus and heart. Although she went through chemotherapy, it was unsuccessful, and her doctors then wanted to give her full body radiation and a bone marrow transplant. Her parents declined, choosing instead to try cannabis oil and a healthy diet. Almost immediately after doing so, her tumour began to shrink and she went […]
[…]glyphosate at levels known to occur in crop fields, yards, and at roadsides. Three days later they found that the insects had significantly reduced gut microbiotas: of eight dominant species of healthy bacteria in the exposed bees, four were found to be less abundant the hardest hit, Snodgrassella alvi, is a critical microbe that helps bees process food and defend against pathogens The team also noted that native bumble bees have microbiomes that are similar to honey bees so its likely that they would be affected in the same way. RELATED STORY: Vietnam demands Monsanto pays compensation for Agent Orange […]
[…]from Korea University Anam Hospital and Gochang Black Raspberry Research Institute in South Korea found vascular stiffness values were significantly decreased in the black raspberry group compared to the placebo group (–5% vs. 3%). In addition, EPCs at the 12-week follow-up were significantly higher in the black raspberry group compared to the placebo group (19 microlitres vs. –28micro-L). Indicators of inflammation, such as interleukin-6 (IL-6) and tumour necrosis factor-alpha (TNF), were significantly greater in the black raspberry group compared to the placebo group (–0.5 picogram per millilitre vs. –0.1 pg/ml, and –5.4 pg/ml vs. –0.8 pg/ml, respectively). Adiponectin levels, a […]
[…]researchers pinpointed three specific genetic variants associated with well-being. But they also found that these genetic variations weren’t the only factor. An interplay of genetics and environment also contributed to happiness. RELATED STORY: This may be the single greatest way to boost your happiness and health Can You Learn to Be Happier? Despite your genetic makeup, there are ways you can learn to be happier, even in difficult times. Other traits, such as resilience, can be developed over time. Zinn says: “You have a choice. It’s no different than deciding what to wear or what food to order. When it […]
[…]Food Inspection Agency to test the pesticide residue on the dry tea leaves. The investigators found that more than half of all the teas tested had pesticide residues that were above the legally acceptable limit. Eight out of the 10 teas tested also contained multiple chemicals, with one brand of tea containing over 22 different types of pesticides. Some of the pesticides that were discovered in the tea, including endosulfan and monocrotophos, are currently in the process of being banned by several countries due to the health risks it poses to workers that handle it and the negative impact that it […]
